Dinner Party

A Din­ner Party adds a touch of ele­gance to any occa­sion. The din­ner can be served buf­fet, fam­ily style or in courses.

  • Cheese and Char­cu­terie Platter
  • Arti­san Breads with Olive Oil
  • Din­ner Rolls with Rose­mary Butter
  • Lob­ster Bisque
  • Greens Salad with Sun Dried Toma­toes, Goat Cheese, Kala­mata Olives, Granny Smith Apples with Lemon Bal­samic Vinaigrette
  • Tuna with Pinot Noir Syrup
  • Lemon Thyme Roasted Cor­nish Hen
  • Grilled Red Pep­pers, Scal­lions, Zuc­chini, Toma­toes, Asparagus
  • Roasted Fin­ger­ling Pota­toes with Chive Crème Fraiche
  • Home­made Cherry Amaretto Ice Cream with a Warm Brownie
  • Indi­vid­ual White Choco­late Cheese­cakes with Orange Marmalade

Please Con­tact the Chef for addi­tional menu ideas and an esti­mate budget.

 


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